By Terry Ward The annual Gervais Street Bridge Dinner hosted more than 1,500 people, Sunday afternoon, into the evening on the bridge that connects WestContinue Reading
Chef Chris Williams of Roy’s Grille, located at 7971 N Woodrow Street in Irmo, will be competing in this year’s Great American Seafood Cook-Off inContinue Reading
Capital City/Lake Murray Country Regional Tourism Board (CCLMC) held a press conference on the front steps of Segra Park June 14 to announce a newContinue Reading
Capital City/Lake Murray Country Regional Tourism Board is partnering up with the Columbia Fireflies for a competitive food event like no other. The Southeastern BBQContinue Reading
Vouchers for qualified low-income seniors 60 and older in Richland County will be distributed June 5 from 9 am – 1 pm, at Grace UnitedContinue Reading
The South Carolina State Fair has announced its annual Spring Fair Food Drive-Through will return April 16 – 22. The week-long food event, featuring aContinue Reading
Wine and Food Tasting Raises Money for Holistic Health Support Programs The Lexington Medical Center Foundation will host “Wine on the River” at the WestContinue Reading
True BBQ, a local favorite barbecue restaurant at 1237 D Ave., has reopened as of Friday, June 24, as the owner of the business announcedContinue Reading
The destination best known for its Palmetto trees and fishing activities is about to turn up theheat, as it hosts the largest culinary competition inContinue Reading
Often referred to as “The Ultimate Food Fight,” The World Food Championships’ final competition, “The Final Table” will be held at the University of SouthContinue Reading
The Art of Charcuterie at Celeb Studio is the concept of healthy eating or snacking in a manner that is aesthetically pleasing and deliciously appetizing.Continue Reading